Deluxe Room
Enhanced with views of the Arabian Gulf or Lusail City, Deluxe Rooms blend Qatari heritage with contemporary luxury, offering an elegant and timeless retreat.
December 12 – January 12
Celebrate the season on our outdoor ice rink, gliding beneath Lusail’s winter sky with hot chocolate and the festive warmth of Rosewood Doha.
Until January 12
A curated anthology of festive rituals, inviting you to rediscover the art of celebration within a sanctuary of unparalleled elegance.
January 2026
The culinary masters from two-Michelin-starred Campo del Drago at Rosewood Castiglion del Bosco craft a farm-to-table menu at Asaya Kitchen.
Rooted in tradition and defined by craft, the menu spans the Gongfu Cha tea ritual to bamboo-aged cocktails, each prepared with precision and intent.
A fine dining destination where time-honored Levantine recipes meet modern flair, Mila brings refined flavor and coastal vibrancy to Doha’s Arabian Gulf shoreline.
A bar and lounge inspired by an age of exploration, where the spirit of adventure meets the art of craft. Each cocktail is a study in balance, precision, and discovery.
Savor a leisurely lunch aboard a traditional dhow, drifting through Lusail’s serene waterways.
A rare and intimate gathering over dinner under the stars, guided by the warmth of Qatari custom.
An encounter with Qatar’s revered art of falconry, guided by those who keep the tradition alive.
Wander through the walkways of Qatar’s past, where the scent of spice, the hum of trade, and the warmth of local spirit bring history to life.